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Plain Croissant
A classic French recipe is used for our flaky, buttery, melt in your mouth croissant. Freshly baked throughout the day.
280 Cal
Contains: Egg, Wheat, Milk
Nutritional Information
2,000 Calories a day is used for general nutrition advice, but calorie needs may vary.
| Table of Nutritional Information | Per serving |
|---|---|
| Calories | 280 |
| Total Fat (g) | 16 |
| Saturated Fat (g) | 11 |
| Trans Fat (g) | 0.5 |
| Sodium (mg) | 300 |
| Carbohydrate (g) | 28 |
| Dietary Fiber (g) | 2 |
| Total Sugars (g) | 4 |
| Protein (g) | 6 |
| Calcium (mg) | 22 |
| Iron (mg) | 0 |
| Potassium (mg) | 70 |
| Salt (g) | 0.8 |