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Plain Croissant

A classic french recipe is followed to make our flaky, buttery, melt in your mouth croissants freshly baked throughout the day.

Contains: Egg, Wheat, Milk

Nutritional Stats, Facts, and Figures

Table of Nutritional InformationPer serving
Total Fat (g)16
Saturated Fat (g)11
Trans Fat (g)0
Sodium (mg)300
Carbohydrate (g)29
Dietary Fiber (g)2
Total Sugars (g)4
Protein (g)6
Calcium (mg)2
Iron (mg)6
Potassium (mg)3
Salt (g)0.8