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Plain Croissant

A classic French recipe is used for our flaky, buttery, melt in your mouth croissant. Freshly baked throughout the day.

280 Cal

Contains: Egg, Wheat, Milk

Nutritional Information

2,000 Calories a day is used for general nutrition advice, but calorie needs may vary.

Table of Nutritional InformationPer serving
Total Fat (g)16
Saturated Fat (g)11
Trans Fat (g)0.5
Sodium (mg)300
Carbohydrate (g)28
Dietary Fiber (g)2
Total Sugars (g)4
Protein (g)6
Calcium (mg)22
Iron (mg)0
Potassium (mg)70
Salt (g)0.8