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Pain Au Raisin

Buttery, flaky croissant dough with a custard filling and a sprinkle of sultanas baked to perfection.

Contains: Egg, Wheat, Milk

Nutritional Stats, Facts, and Figures

Table of Nutritional InformationPer serving
Total Fat (g)20
Saturated Fat (g)10
Trans Fat (g)0.5
Sodium (mg)280
Carbohydrate (g)46
Dietary Fiber (g)2
Total Sugars (g)20
Protein (g)7
Calcium (mg)3
Iron (mg)5
Potassium (mg)4
Salt (g)0.7